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Espresso Two

Buy 1, Get 1 HALF price

Espresso Two

A rich, smooth, full-roasted blend of South American and African Arabicas and Indian Robusta. Full-bodied and a liquorice sweetness…need we say more.
Liquorice Sweet
Dark Roast
Espresso, Moka pot, Filter, Cafetiere

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Coffee to make you smile

Description

Blend: Blend Arabica & Robusta: 30% Honduras | 30% Ethiopia Sidamo | 20% Indian Mysore | 20% Natural Robusta

A rich, smooth, full-roasted blend of South American and African Arabicas and Indian Robusta. Full-bodied and a liquorice sweetness…need we say more.

Brew Methods

Drip brewing

Coffee Grind: Medium
Coffee-to-Water Ratio: 1 tablespoon – 8 to 14g to taste of coffee per 6 to 8 fl oz of water.
Water Temperature: Between 195-205°F (90-96°C).
Brew Time: 4-6 minutes.
Additional Tips: Use fresh, filtered water for the best results. Adjust coffee grind size based on the machine’s brewing time.

Pour over

Coffee Grind: Medium to Medium-Fine
Coffee-to-Water Ratio: 1 tablespoon – 8 to 14g to taste of coffee per 6 to 8 fl oz of water.
Water Temperature: Between 195-205°F (90-96°C).
Brew Time: 2-4 minutes.
Additional Tips: Pour water in a circular motion to ensure even extraction. Experiment with pouring techniques to manipulate the brew strength to taste.

French press / cafetiere

Coffee Grind: Coarse
Coffee-to-Water Ratio: 1 tablespoon – 8 to 14g to taste of coffee per 6 to 8 fl oz of water.
Water Temperature: Just off the boil (around 200°F or 93°C).
Brew Time: 2 to 4 minutes.
Additional Tips: After steeping, plunge the press slowly and steadily.

Cold Brew

Coffee Grind: Coarse
Coffee-to-Water Ratio: 1 to 3 tablespoons – 10 to 30g to taste of coffee per 6 to 8 fl oz of water.
Water Temperature: Cold or Room Temperature.
Brew Time: 12-24 hours in the refrigerator.
Additional Tips: Experiment by diluting the concentrated cold brew with water or milk before serving.

Additional information

Weight N/A
Product Weight

250g, 1kg

Bean or Ground

Whole Bean, Ground for Cafetiere

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Delivery

UK Delivery

  • Free delivery on orders over £18
  • Priority – Next working day tracked: £6.00
  • Economy untracked 2-4 weekday days: £3.75

European Delivery

  • Flat rate: £8.49

USA Delivery

  • Flat rate: £17.00

CHRISTOPHER MONTROSE COFFEE
…coffee to make you smile
London. Paris. New York
+44 (0)20 3627 0969 [email protected]
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Registered in England and Wales with Company Number 9671758.
Reg’d Office: 8 Deben Mill Business Centre, Old Maltings Approach, Woodbridge, Suffolk, IP12 1BL.

© 2025 Christopher Montrose Limited. All rights reserved.

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