Buy One, Get One HALF price (starter kits excluded) | FREE delivery on orders over £18
Buy 1, Get 1 HALF price (starter kits excluded)
FREE delivery on orders over £18
Speciality Coffee
Buy One, Get One HALF price (starter kits excluded) | FREE delivery on orders over £18
Buy 1, Get 1 HALF price (starter kits excluded)
FREE delivery on orders over £18
In the enchanting world of Italian coffee culture, every moment of the day calls for a specific coffee ritual. From the bold and invigorating espresso in the morning to the soothing and creamy cappuccino in the afternoon, Italians have mastered the art of selecting the perfect coffee for each occasion. To delve deeper into this fascinating tradition, read on to discover how the Italians do it with finesse and flair.
Italians take their morning espresso seriously. It’s not just a quick caffeine fix; it’s a ritual that kickstarts the day with a burst of energy. The strong, rich flavour of espresso is perfect for those who need a quick and powerful pick-me-up in the morning. Italians believe that a shot of espresso is the perfect way to jumpstart the senses and prepare the mind for the day ahead.
Suggested Coffee: Fairtrade Brazil
For many Italians, the perfect breakfast companion is a creamy cappuccino. This milky coffee delight is typically enjoyed during the morning hours, especially alongside a sweet pastry or a slice of toasted bread. The frothy milk in a cappuccino adds a touch of indulgence to the morning routine, making it a comforting and satisfying way to start the day.
Cappuccino is traditionally a breakfast beverage and is seldom consumed after 11 a.m. in Italy. The combination of espresso and steamed milk in a cappuccino is believed to be too heavy for later in the day and is best enjoyed as part of a leisurely breakfast.
Suggested Coffee: Espresso Grin
As the clock strikes midday in Italy, the bustling streets slow down for a moment of respite. Italians, known for their quick-paced lifestyle, often turn to a lunchtime espresso to recharge and power through the rest of the day. This short, intense shot of coffee provides a kick of energy without the heaviness of a larger drink, making it the perfect choice to keep productivity levels high.
Suggested Coffee: Colombian Huila
After a satisfying Italian meal, a macchiato serves as the ideal post-lunch pick-me-up. This espresso-based drink combines the intensity of coffee with a touch of milk, creating a balanced and creamy flavour profile. The macchiato offers a gentle transition from the savoury notes of lunch to the sweetness of the afternoon, allowing you to savour the moment and enjoy a moment of relaxation.
A macchiato can be enjoyed either hot or cold, depending on personal preference, and is often accompanied by a small treat or biscuit to enhance the overall experience. Its versatility and rich taste make it a popular choice among Italians looking to indulge in a light yet satisfying coffee break.
Suggested Coffee: Drip Brew Special
As the sun begins its descent in Italy, the afternoon calls for a moment of respite, a time to pause and recharge with the perfect coffee selection. Italians have honed the art of pairing their coffee with the time of day, ensuring that each cup enhances the experience of the moment.
Indulging in a leisurely Affogato during the mid-afternoon is a decadent experience not to be missed. This delightful concoction combines a shot of espresso poured over a scoop of vanilla gelato, creating a symphony of contrasting textures and flavours. The hot espresso melts the cold gelato, resulting in a delightful blend of bitter coffee and sweet ice cream that tantalises the taste buds.
The Affogato is a popular choice for those seeking a sweet treat with a caffeine kick, making it the perfect indulgence during the quiet hours of the afternoon.
Suggested Coffee: Espresso Smile
As the day winds down and the evening approaches, Italians turn to their favourite coffee choices to complement the peaceful moments. Whether it’s a short and intense Cafe Corretto or a calming decaf option, the selection is made with careful consideration to enhance the relaxation and enjoyment of the evening hours.
Cafe Corretto” translates to “corrected coffee” in Italian. The term signifies the addition of a shot of liquor, often grappa or brandy, to a regular espresso, creating a delightful and spirited variation of the traditional coffee experience.
Italians typically enjoy a Cafe Corretto as a post-meal digestif. The addition of grappa or brandy to espresso provides a flavourful and warming conclusion to a meal, making it a popular choice for socialising and relaxation.
Suggested Coffee: Espresso Grin
Decaf coffee is processed to remove most of the caffeine content while preserving the rich flavours of the beans, allowing coffee enthusiasts to enjoy their favourite beverage without compromising on taste. This makes it a popular choice for those who want to savour the ritual of coffee drinking without the side effects of caffeine, perfect for winding down after a long day.
Suggested Coffee: Swiss Water Decaf
Understanding how Italians choose their coffee throughout the day provides a fascinating insight into Italy’s rich and varied coffee culture. From the strong and invigorating morning espresso to the more leisurely afternoon caffè macchiato, Italians have a deep-rooted tradition of matching their coffee choices to the time of day. By following the 19 Rules of Italian Coffee Culture or How to Drink…Italian Coffee Culture, coffee enthusiasts can immerse themselves in the art of savouring the perfect cup of coffee tailored to each moment, just like the Italians.
Exploring the intricacies of Italian coffee rituals not only enhances one’s appreciation for the beverage but also provides a glimpse into the Italian way of life and the importance they place on savouring simple pleasures. Whether you prefer a quick shot of espresso to kickstart your day or a leisurely Cafe Corretto to unwind in the evening, learning from Italian coffee culture can elevate your coffee-drinking experience to a whole new level.
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